As seen on NET25 · Love, Tonipet & Everythaaang
Crispy Luncheon Meat Teriyaki
"Pwede palang ganitong level ang luncheon meat!" Cut into strips, fry until crisp, then toss in teriyaki sauce.
- Slice one can into thin matchsticks.
- Pan-fry in a little oil until the edges turn crisp and brown.
- Pour in 3 tbsp soy sauce, 2 tbsp brown sugar, 1 tbsp mirin and a splash of water. Reduce until glossy.
- Finish with toasted sesame seeds and chopped spring onion.